Tag Archives: Capezzana

Riven with indecision on what to drink – red or white? Then think pink. While rosé wines are made from black-skinned grapes, they are fermented more like a white wine and at cooler temperatures under 20°C and so are served cold. The attractive pale onion skin or salmon pink colour is created by leaving the fermenting grape juice in contact with the black skins for one to two days maximum to put a little blush in the wine’s complexion.